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    You are in: Home / Recipes / Dirty Martini Dip Recipe
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    Dirty Martini Dip

    Dirty Martini Dip. Photo by Bonnie G #2

    1/3 Photos of Dirty Martini Dip

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    LiisaN's Note:

    Dirty martini served as a dip or spread on a crackers or even a bagel..delicious!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and blend until well mixed.
    2. 2
      If needed you can add sparingly the juice from the olives - or even add vodka.
    3. 3
      Chill for an hour.
    4. 4
      Serve.

    Ratings & Reviews:

    • on December 23, 2010

      55

      Fabulous! Even those who don't like olives loved this. I had to substitute 1 T. dried chives instead of the green onions because I forgot to buy them, but it tasted so good that I will probably do it the same way next time.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2010

      55

      I purchased a jar of this dip at one of the wineries near Leavenworth Washington and it was delish! Making it from scratch is much more cost effective, plus you can have it when ever you want. I made it using jalapeno stuffed green olives, knocking 2 ingredients off at the same time. I was thrilled to see it posted, Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2010

      55

      I am all about a Grey Goose Martini Dirty and came across this and thought WHY NOT? GREAT! Easy/

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Dirty Martini Dip

    Serving Size: 1 (634 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 574.6
     
    Calories from Fat 512
    89%
    Total Fat 56.9 g
    87%
    Saturated Fat 27.2 g
    136%
    Cholesterol 124.7 mg
    41%
    Sodium 2105.5 mg
    87%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 4.6 g
    18%
    Sugars 1.5 g
    6%
    Protein 10.4 g
    20%

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