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    You are in: Home / Recipes / Dip Smoked Fish Dip Recipe
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    Dip Smoked Fish Dip

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    10 mins

    1 mins

    Timothy J Higgins Eva's Note:

    This is a very good dip that works great for football games or the like!

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Put the smoked fish in a medium bowl and add the milk. Cover and chill for 30 minutes to an hour. Stir in the cream cheese, onion, celery, parsley, relish, lemon juice, Worcestershire sauce, and cayenne, salt and pepper to taste.
    2. 2
      Cover and chill for 2 to 3 hours until flavors have blended.
    3. 3
      Serve with your favorite crackers.

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    Ratings & Reviews:

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    Nutritional Facts for Dip Smoked Fish Dip

    Serving Size: 1 (462 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 701.2
     
    Calories from Fat 507
    72%
    Total Fat 56.4 g
    86%
    Saturated Fat 31.8 g
    159%
    Cholesterol 185.2 mg
    61%
    Sodium 1032.1 mg
    43%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 1.6 g
    6%
    Sugars 14.7 g
    58%
    Protein 25.6 g
    51%

    The following items or measurements are not included:

    smoked fish fillet

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