Dip Graham Crackers

"Neat to make with the kid's, great on those raining days, when you're stuck inside, good even for us adults."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
25mins
Ingredients:
2
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • PLACE chocolate in a glass measuring cup.
  • Microwave on MEDIUM power for 3 minutes; remove from oven and continue stirring until completely melted.
  • DIP half of each cracker into the melted chocolate.
  • Place cracker on a waxed paper-lined tray; chill.
  • Makes 12 to 16 crackers.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I decided to experiment and sprinkled on candy jimmies (candy sprinkles) on the just-dipped crackers. I had chocolate sprinkles, colored sprinkles and sugar sprinkles and it was fun trying different combinations.
     
  2. My sister always dipped hers in cake frosting.
     
Advertisement

RECIPE SUBMITTED BY

Hi, I live in Toronto, Ontario. I have been very happily married for 20 years, I enjoy cooking, gardening, and fishing with my best friend (Hubby), and going up north for the peace and quiet from the city, enjoy reading a good book,watching movies,love animals, crocheting which I enjoy making afghan's and dollies, I have won ribbons for my things, and I really enjoy looking over all the recipes here at Zaar and baking them.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes