Dino's Deviled Eggs
"Delicious, with a little help from my aunt!"
photo by newspapergal
- Ready In:
- 22mins
- Ingredients:
- 7
- Serves:
-
24
ingredients
- 12 eggs
- 59.16 ml mayonnaise (I prefer Hellman's; no Miracle Whip!)
- 4.92 ml prepared mustard (dry ground mustard)
- 2.46 ml lemon juice
- 2.46 ml Worcestershire sauce
- 1.23 ml pepper
- paprika
directions
- Boil water, put eggs in for 17 minutes.
- Remove from heat and run eggs under cold water.
- Gently remove the shell and slice each egg in half.
- Scoop out yolks, put in bowl.
- Mash with a fork and add all ingredients, except the Paprika.
- Spoon fill each egg and sprinkle with Paprika.
- Serve immediately or refrigerate.
- Enjoy!
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Reviews
-
these was an excellant recipe. I love deviled eggs and have tried many recipes from other sites. This recipe is a keeper.---thanks Dino -
took these to a pot-luck. They where gone in a flash and there was demands for MORE! -
These are great. Still living in buffalo we spice them up just a touch (little bit of horseradish). -
I tried this recipe for thanksgiving. When i followed the recipe the yolk filling came out pretty bland for my taste, had to add some frenches mustard and some sirachi sauce to get a taste i liked. I'm sure its a fine recipe, just needed a little more kick for my taste, gave me a great platform to start from. -
I'm so sorry I have been using this recipe for going on 4 years now and have not rated it. These are a huge hit at my house around the Holidays, rave reviews everytime! Thanks a bunch!!!!
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RECIPE SUBMITTED BY
Been living in La-La Land since August 1999. Originally from the snow capital of the nation...yes, you guessed it: Buffalo, New York! On and off with work and all, but I did have first professional job at a PR firm in Beverly Hills.
Love to rollerblade, take nature hikes, & spend time with family, when I can! I only have one cookbook that's really old. AM Buffalo(local TV show) recipes. It has some neat ideas and creations. But I get some, if not most, of my recipes from family. They are all Italian so the lists are endless! Dino's Deviled Eggs are one of my favorite because they are easy to make, a crowd pleaeser and tasty as hell!
