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This is my DS favorite cake. It was my grandmothers recipe.
Make and share this Ding Dong Cake recipe from Food.com.
- Cook milk and flour until thick and cool.
- Beat sugar and Crisco 4 minutes.
- Add vanilla and beat 2 minutes more.
- Spread between cake layer (all of it).
- Then frost it with your favorite frosting and refrigerate for 2 hours.