Dimpled Duchess

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READY IN: 5mins
Recipe by bunkie68

This is from the book Sugar Cookie Murder by Joanne Fluke. A murder mystery and yummy recipes, what's not to like? :-) I haven't tried this yet, but I wanted to keep it on hand for later.


  1. Use a blender to make these drinks.
  2. Blend the ice cream and liqueur together until thoroughly blended.
  3. Pour into a pretty glass and serve.

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