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    You are in: Home / Recipes / Dim Sims - Aussie Style Recipe
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    Dim Sims - Aussie Style

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Guida the Bestest's Note:

    Steamed or fried dumplings, served with soy sauce for dipping. These tasty little dumpling will delight all. Uncooked dim sims freeze well & can be steamed from frozen.

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    Ingredients:

    Serves: 10-15

    Yield:

    dumplings

    Units: US | Metric

    Directions:

    1. 1
      Make pastry first;.
    2. 2
      Mix flours, salt, sugar and add boiling water.
    3. 3
      Mix well, knead on floured bench.
    4. 4
      Rest before using.
    5. 5
      Make filling;.
    6. 6
      Mix meat, and seasonings by hand or pulse in a food processor. Do not over process.
    7. 7
      Add vegetables and mix by hand.
    8. 8
      Roll pastry until thin & cut into rounds; I use an egg-ring.
    9. 9
      Brush edge of rounds with eggwhite.
    10. 10
      Place 1-2 tablespoons of filling on each round & shape around filling, moulding into an attractive ball-shape; a little filling should be exposed on the top.
    11. 11
      Steam for 15 minutes OR Deep fry 180 c for 5-10 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Dim Sims - Aussie Style

    Serving Size: 1 (135 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 270.4
     
    Calories from Fat 74
    27%
    Total Fat 8.2 g
    12%
    Saturated Fat 3.1 g
    15%
    Cholesterol 34.0 mg
    11%
    Sodium 222.3 mg
    9%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 2.1 g
    8%
    Sugars 1.5 g
    6%
    Protein 12.6 g
    25%

    The following items or measurements are not included:

    chili

    savoy cabbage

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