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Added June 11, 2005 | Recipe #125532
Showing 1-2 of 2
on September 06, 2006
We loved these rolls! They baked up tall, tender, and tasty thanks to the inclusion of dill and onions. I expect to be making dilly rolls again and again ~ Thanks for sharing a great recipe!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on September 08, 2005
These are just fab! Sooo soft and tender. The best rolls I have ever made! I found this recipe as well a couple of years ago. Delicious!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (58 g)
Servings Per Recipe: 24