Total Time
40mins
Prep 10 mins
Cook 30 mins

From Reader's Digest June 2006

Directions

  1. Combine all ingredients in a large ziploc bag and marinate for at least and hour or up to 24 hours.
  2. Transfer to baking dish and bake uncovered at 350 degrees for about 30-40 minutes or until chicken is cooked through. Spoon remaining sauce over chicken and serve.
  3. For OAMC: freeze after step one. Defrost overnight in fridge and then bake as directed in step 2.
Most Helpful

Wow- this was awesome! I put split chicken breasts in a bag with the marinade and froze it- thawed and stuck in baking pan and baked away- it was delicious and smelled so good!

kittychatalot August 05, 2010

so easy and the family ate it without too much protest.

Ozemum March 18, 2007

Excellent recipe! Goes together easy as pie and the flavor is wonderful. Instead of chicken breast I used leftover roasted chicken that I had taken off the carcass. I marinated it overnight and served it over rice with a side of broccoli - my husband and I both loved it. Thanks, Pamela for a keeper that is easy and good. Miss Barb

Miss Barb September 10, 2006