Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Dilled White Bean and Grape Tomato Salad Recipe
    Lost? Site Map

    Dilled White Bean and Grape Tomato Salad

    Dilled White Bean and Grape Tomato Salad. Photo by French Tart

    1/11 Photos of Dilled White Bean and Grape Tomato Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    NurseJaney's Note:

    From the June, 2010 issue of Bon Appetite. This is a refreshing summer salad in which the dill and balsamic vinegar truly give a lift. It is best prepared a day in advance, and will keep well in the refrigerator for a few days.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note


    Serves: 6-8



    Units: US | Metric


    1. 1
      Toss all ingredients in a large bowl.
    2. 2
      Season with salt and pepper.
    3. 3
      Let marinate at room temperature for 1 hour.
    4. 4
      Cover and chill.
    5. 5
      Return to room temperature before serving.
    6. 6
      Cooking time is marinating time.

    Ratings & Reviews:

    • on July 05, 2013


      We found this outstanding! Like another reviewer, I added more dill, but otherwise followed the recipe to the letter, and we both raved about it. This will be a keeper! Thanks for sharing :)<br/>Made for Eating Right While Staying Cool / Diabetes Forum

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2013


      Easy and delicious. The recipe was reduced by half and yielded 4 wonderful side servings. I had a ripe locally grown tomato that was small diced and used in place of the cherry. White beans that had been cooked and frozen was used in place of the canned. The salad was made a few hours before serving and refrigerated. As suggested in the recipe it was allowed to sit out for awhile to take the chill off. It went very well with Southern Fried Salmon Patties and Braised Red Cabbage with Red Onion and Apples. Made for Aussie Swap.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2012


      Everybody enjoyed this. Love the fresh dill. Especially good in the HOTHOT weather! Made for Aussie Swap 7/12.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for Dilled White Bean and Grape Tomato Salad

    Serving Size: 1 (181 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 222.5
    Calories from Fat 90
    Total Fat 10.0 g
    Saturated Fat 1.4 g
    Cholesterol 0.0 mg
    Sodium 424.6 mg
    Total Carbohydrate 25.9 g
    Dietary Fiber 8.6 g
    Sugars 5.6 g
    Protein 8.2 g

    Ideas from


    Over 475,000 Recipes Network of Sites