Total Time
15mins
Prep 15 mins
Cook 0 mins

This dip is a Christmas tradition in our family. Everyone likes it with ripple potato chips. The recipe came from Betty Crocker.

Ingredients Nutrition

Directions

  1. Place cream cheese in processor.
  2. Add juice, and spices.
  3. Mix adding milk until desired thickness. Dip will stiffen up in fridge.
  4. Add shrimp and process again.

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