Dilled Seashell Pasta and Salmon Salad

Be the first to review
READY IN: 20mins
Recipe by dicentra

365 Great 20 Minute Recipes

Ingredients Nutrition

Directions

  1. In a large pot of boiling salted water, cook pasta until al dente, about 10 minutes.
  2. Drain and rinse in cold water. Drain.
  3. In a large bowl, combine the pasta with salmon, green pepper, celery and red onion.
  4. In a small bowl, whisk together the mayonnaise, vinegar and dill. Pour dressing over salad and toss gently to combine.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a