Top Review by Miss Annie
This was such a refreshing change for us. The flavors were all in harmony, and the fresh dill and fresh chives added a wonderful piquant flavor. The visual appeal was lovely. I cooked the peas for only 3 minutes, and they still had that beautiful green color. Really a delightful dish. Thanks so much for sharing a real keeper.
- 1 (32 ounce) package frozen green peas
- 1 cup sour cream
- 1⁄4 cup dill, chopped
- 1⁄4 cup chives, chopped