Dilled Green Beans

Karen=^..^='s Note:

Just a couple of additions and what a difference to plain old green beans!

• Total Time: 10 mins
• Prep Time: 2 mins
• Cook Time: 8 mins

Ingredients:

Servings: 6

• 1 lb frozen green beans or 1 lb fresh cut green beans
• 1 tablespoon butter
• 1/2 teaspoon dill weed

Directions:

1. Cook beans in saucepan covered with water and bring to boil and cook until tender.
2. Drain all but 2 tbl of liquid and add butter and dill.
3. Stir to coat.

Reviews

[Boomette]

I used fresh green beans that I cooked in my steamer machine. Then took 2 tbs of the liquid. I used unsalted butter. Even if there is just a few ingredients, it's very yummy. And it's so easy to do. I reheated everything in a skillet. Thanks Karen. Made for Gimme 5 tag game.

[521539]

Really easy and very tasty!!

[Junebug]

This was so good and easy! I used a can of Green Giant kitchen sliced beans rather than the frozen ones. I added the dill and butter and simply heated in the microwave. Thanks for sharing your yummy recipe Karen!