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    You are in: Home / Recipes / Dill Salsa Recipe
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    Dill Salsa

    Dill Salsa. Photo by Vseward (Chef~V)

    1/5 Photos of Dill Salsa

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    10 mins

    2 mins

    Vseward (Chef~V)'s Note:

    This is the easiest way to get all your favorite hotdog or hamburger toppings in one spoonful. I make this everytime I make hotdogs on the Boat and get great raves. It's so good you can eat it as a side salad! ;)

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    Units: US | Metric


    1. 1
      Pour Jar of Dill Relish in bowl.
    2. 2
      Dice onions, tomatoes, cilantro and serrano chili (with or without seeds, depending on your taste)
    3. 3
      Toss in a bowl, drizzle olive oil over top. Add salt and pepper to taste and mix.
    4. 4
      Serve over hotdogs or hamburgers. Enjoy!

    Browse Our Top Garnishes Recipes

    Ratings & Reviews:

    • on August 09, 2009


      We really liked this. Next time we'll add another pepper. This would be great on fish tacos. Thanks for posting this recipe.

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    • on August 05, 2009


      Wow, wow, wow! If you want to impress your friends, serve this at your next backyard BBQ. It's so delicious and fresh tasting, I couldn't believe it when V told me that it all started with a jar of regular relish! (I was lucky enough to have the chef herself make it for a 4th of July get together.) I seriously thought she must have spent a day canning in her kitchen! This was served on Brats and Hot Dogs, but I can see it on Hamburgers too....yummo! :) Aug 5th/09: Just another quick note, I have since made this for a catering job where we made BBQ Gourmet Hamburgers, and they all loved it, and raved about it!! Our dill relish is much greener here in Canada, so it does look a little different than when the chef made it, but very delicious! ;)

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    • on July 26, 2008


      I had this served with brats and hamburgers grilled on the bbq. I liked having the freshness of the ingredients be the flavor -- there was definitely the dill but the onion and cilantro added zing. This is an elegant topper when you want to provide an elegant but relaxed summer meal.

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    Read All Reviews (5)


    Nutritional Facts for Dill Salsa

    Serving Size: 1 (53 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 58.7
    Calories from Fat 14
    Total Fat 1.5 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 314.7 mg
    Total Carbohydrate 12.1 g
    Dietary Fiber 1.3 g
    Sugars 1.1 g
    Protein 0.5 g

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