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    You are in: Home / Recipes / Dill Pickles-(One Jar at a Time) Recipe
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    Dill Pickles-(One Jar at a Time)

    Dill Pickles-(One Jar at a Time). Photo by Pink_Diamond

    1/1 Photo of Dill Pickles-(One Jar at a Time)

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    CookingMonster's Note:

    I liked this recipe, because I didn't have to do a whole bunch of jars at one time, I could go out and pick a few cucumbers and do one jar at a time.

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    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    quart

    Units: US | Metric

    Brine

    Directions:

    1. 1
      Place heads of dill and garlic in hot sterilized quart jar. Fill with small cucumbers to within 1 inch of top.
    2. 2
      Brine: Combine water, venegar and salt in saucepan.
    3. 3
      Bring to a boil.
    4. 4
      Pour over cucumbers to within 1/4 inch of top with boiling vinegar.
    5. 5
      Seal.
    6. 6
      Makes one quart.

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    Ratings & Reviews:

    • on July 08, 2011

      Made these pickles several days ago, can't happen but notice that the garlic has turned blue in the jar? I am sure it is okay but have never seen this happen before. I did notice on the picture that the garlic also looks blue. Also the recipe does not say how long to wait before tasting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2011

      55

      Just what I was looking for, a 1 jar recipe for pickles. This is a nice and easy pickle recipe. I tried the pickles after two weeks of resting and was very pleased with them. Thanks for sharing your recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Dill Pickles-(One Jar at a Time)

    Serving Size: 1 (3516 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 481.0
     
    Calories from Fat 29
    22%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 10542.0 mg
    439%
    Total Carbohydrate 111.3 g
    37%
    Dietary Fiber 15.1 g
    60%
    Sugars 50.7 g
    203%
    Protein 19.7 g
    39%

    The following items or measurements are not included:

    dill

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