Total Time
Prep 5 mins
Cook 0 mins

This recipe is from my sister-in-law. This is a staple at family gatherings. Very good with pumpernickle bread! She came up with this on her own.

Ingredients Nutrition


  1. In a bowl, combine all ingredients.
  2. Mix well.
  3. Cover and refrigerate at least two hours.
  4. Serve with raw vegetables or bread.


Most Helpful

Loved this! I did a small Easter party for my kids and their friends and this dip was enjoyed by kids and moms. We dipped pretzels, Wheat Thins, carrots, red peppers and popcorn chicken too! Much better than store bought dill dip. Thanks

Sherri35 April 08, 2004

ilove dill dip and this is a good one thank you for posting

Dienia B. January 03, 2006

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