1 Review

For lunch today, I made a lettuce salad with cucumbers, green onions, shredded carrrot and tuna so I decided that this dill dressing would be a great topper. I reduced the recipe by half but other than that, made it as indicated. It was very nice and I will make it again, thank you! Made for Lorac's Cookathon 2014.

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mums the word January 17, 2014
Dill Cream Dressing