Dijon Mustard Butter

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READY IN: 10mins
Recipe by Stacey Sweet

A wonderful garnish, great in marinades and makes a wonderful gift.

Ingredients Nutrition


  1. Cream butter in a small bowl with an electric mixer and transfer into a blender or food processor. Add the rest of the ingredients and blend.
  2. Roll butter into a log using plastic wrap or tin foil or place in a ramekin and cover tightly. Store in the refrigerator.

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