Total Time
23mins
Prep 5 mins
Cook 18 mins

This recipe comes from the ABS Diet.

Ingredients Nutrition

Directions

  1. Pound turkey cutlets to an even thickness.
  2. Heat oil in nonstick skillet over medium heat.
  3. Brown each side of turkey cutlets, about 3 minutes each.
  4. Add broth, mustard, onions, salt, and pepper, stirring well.
  5. Reduce heat to low. Simmer for 10 to12 minutes.
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