Dijon Cheese Pie
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 unbaked pie crust
- enough Dijon mustard, to spread generously in the pie crust
- 1 bag of grated mozzarella cheese
- 3 tomatoes, sliced thinly
- Italian spices (basil, oregeno, and parsley)
- salt & fresh ground pepper
directions
- Generously spread the dijon mustard over inside of pie crust.
- Pour in the bag of cheese.
- Arrange the tomatoes on top of cheese in a circular pattern.
- Sprinkle with the seasonings.
- Bake at 350 for 35-45 minutes.
- The outside of the crust should be brown.
- Let stand 10 minutes!
- Hint.
- Slice through the tomatoes before baking in the number of slices you would like for the pie.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Caryn Gale
Givat Ze'ev
Hi, My name is Caryn and I live in Israel. I love to cook (and eat too) and truthfully I love anything there is about food.
I am married and have 3 wonderful children and I can't imagine living anywhere else except Israel.