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    You are in: Home / Recipes / Dijon and Honey Pork Chops in Foil Packets Recipe
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    Dijon and Honey Pork Chops in Foil Packets

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Audrey M's Note:

    A simple meal to prepare and clean up. Made in a foil packet. Just increase recipe for how many meals you want to prepare. This is a great recipe for those who only need to prepare a meal for themselves.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle seasone salt on both sides of pork chop.
    2. 2
      In a small bowl, combine remaining ingredients; mix well.
    3. 3
      Place chop in middle of foil packet.
    4. 4
      Top chop with vegetable mixture and sauce.
    5. 5
      Double fold end of foil packet but leave enough room for heat to circulate.
    6. 6
      Bake at 425 degrees for 1 hour or until the center of the pork chop is no longer pink.
    7. 7
      Open foil packet last 5 minutes of cooking to brown pork chop.
    8. 8
      This can be prepared ahead of time and frozen until you need it.
    9. 9
      After you place everything in the foil packet and seal the end just place packet into freezer until you are ready to use it.
    10. 10
      You also can prepare it the night before so that the flavors marinate together.
    11. 11
      Place foil packet in refrigerator until time to cook.
    12. 12
      Serve with a bake potato.
    13. 13
      Just place potato in oven at the same time.
    14. 14
      For a flavorable potato, wash skin, poke holes in it with a fork and rub with butter.
    15. 15
      Cover in aluminum foil and bake.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on May 30, 2014

      55

      Tasty and very easy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2010

      35

      was ok, nothing special. did it as described, but added a bit of garlic (because we love garlic in everything). Will make again, but with some other changes of my own.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2007

      45

      This is so simple and very tasty. Would be good with some onion.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Dijon and Honey Pork Chops in Foil Packets

    Serving Size: 1 (387 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 350.1
     
    Calories from Fat 136
    38%
    Total Fat 15.1 g
    23%
    Saturated Fat 5.0 g
    25%
    Cholesterol 75.0 mg
    25%
    Sodium 398.6 mg
    16%
    Total Carbohydrate 30.8 g
    10%
    Dietary Fiber 3.1 g
    12%
    Sugars 25.8 g
    103%
    Protein 24.3 g
    48%

    The following items or measurements are not included:

    seasoning salt

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