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    You are in: Home / Recipes / Diet Soda Cake or Cupcakes With Frosting Recipe
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    Diet Soda Cake or Cupcakes With Frosting

    Diet Soda Cake or Cupcakes With Frosting. Photo by xaznxthaigerx

    1/4 Photos of Diet Soda Cake or Cupcakes With Frosting

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Brandess's Note:

    The popular Diet Soda Cake! I invented a frosting for this cake that is light and creamy and really great. You can make a frosting for it if you'd like, but you really do not need it. YOU MUST STORE THIS CAKE IN THE FRIDGE ESPECIALLY IF YOU USE THE FROSTING! This cake, including the icing, freezes wonderfully! A 2"x2" piece is 2 points (approx. 100 cals and a scant 1/2g fat). The frosting is free for one serving, but is 1/2 point for 2 servings.

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    Ingredients:

    Serves: 24

    Yield:

    Cake

    Units: US | Metric

    cake

    • 1 (18 ounce) box cake mix (dark or light colored cake)
    • 1 (12 ounce) can diet soda (dark diet soda for dark cakes. light diet soda for light colored cakes.)

    frosting

    Directions:

    1. 1
      CAKE: Stir the soda into the cake mix - nothing else; no eggs, no oil just diet soda. Spray a 9x13 baking pan w/baking spray and bake according to cake mix directions. If making cupcakes, place liners in a muffin pan and use a standard ice cream scoop to place one level portion into each cup. Approximately, 1/4 cup.
    2. 2
      FROSTING: Fold the pudding into the cool whip. Add half the milk and keep adding a as much of the remaining milk as you'd like to get the consistency you prefer. Frost COMPLETELY COOL cake. Cut into 2"x2" square servings and serve.

    Ratings & Reviews:

    • on September 01, 2010

      45

      Four Stars-Five stars for flavor, three stars because the cupcake stuck to the liner and crumbled apart easily. I have made a sheet cake using diet soda and it turned out fine so I think I'll stick with that and stear away from the cupcake idea. They taste great so I'll be eating mine over a plate to catch all the crumbs. I won't waste I bit!! Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2010

      55

      I used what I had on hand which was a white confetti cake mix and diet cherry coke and it was awesome with and without frosting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2009

      55

      Yummie!!! I've done this twice now - both layer cakes. The first one, I used chocolate fudge cake mix and diet coke. Then for the icing I used chocolate fudge pudding. This taste too good to be so low in fat and calories!! For the second one, I used lemon cake mix, lemon pudding and diet sprite. This time I got a little creative. I made 1/2 the amount of icing for the top and sides. In between the layers, I put the other 1/2 of the box of pudding (mixed with milk) and then a layer of homemade raspberry coulis. I know it increased the points some, but it was incredible! I can't believe I've never heard of something like this before! What a winner!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Diet Soda Cake or Cupcakes With Frosting

    Serving Size: 1 (35 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 107.3
     
    Calories from Fat 21
    20%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.2 mg
    0%
    Sodium 247.1 mg
    10%
    Total Carbohydrate 19.9 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 12.2 g
    48%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    diet soda

    fat-free cool whip

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