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    You are in: Home / Recipes / Diet Friendly Mocha Bread Pudding Recipe
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    Diet Friendly Mocha Bread Pudding

    Diet Friendly Mocha Bread Pudding. Photo by Mikekey

    1/2 Photos of Diet Friendly Mocha Bread Pudding

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Annacia's Note:

    Bread pudding on the skinny side. It's diabetic friendly.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Coat 8-inch-square baking dish with nonstick cooking spray.
    3. 3
      Mix granulated Splenda, cocoa and coffee granules in small bowl.
    4. 4
      Place bread cubes in prepared baking dish. Beat evaporated milk, eggs and vanilla extract in medium bowl until well blended; stir in Splenda mixture.
    5. 5
      Pour over bread, pressing bread into milk mixture.
    6. 6
      Place dish in 13 x 9-inch baking dish; fill 13 x 9-inch dish with warm water to 1-inch depth.
    7. 7
      Bake for 25 to 30 minutes or until set. Sprinkle lightly with powdered sugar (if desired).
    8. 8
      Garnish each serving with whipped topping, berries and/or mint leaves.

    Ratings & Reviews:

    • on January 11, 2009


      I love bread pudding and I am always glad to find a healthier version. This is very tasty! Just the right amount of sweetness. I used Baby Kato's Mocha Java Bread to make it, so it had a little extra "mocha" flavor. I will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2007


      Everyone loved this, even DH. The whole 8-inch pan is gone with only three people at dinner tonight. It was easy to make. It wasn't very sweet (although my sister thought it was rich). If you want it sweeter, adding some mini semisweet chocolate chips would work great. However, I liked the contrast of the not-so-sweet pudding with the Cool Whip alot.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Diet Friendly Mocha Bread Pudding

    Serving Size: 1 (89 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 111.6
    Calories from Fat 9
    Total Fat 1.0 g
    Saturated Fat 0.3 g
    Cholesterol 2.5 mg
    Sodium 213.0 mg
    Total Carbohydrate 18.8 g
    Dietary Fiber 1.0 g
    Sugars 8.2 g
    Protein 6.8 g

    The following items or measurements are not included:

    Egg Beaters egg substitute

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