Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Died and Gone to Heaven Chocolate Cake Recipe
    Lost? Site Map

    Died and Gone to Heaven Chocolate Cake

    Died and Gone to Heaven Chocolate Cake. Photo by Cabnolen

    1/1 Photo of Died and Gone to Heaven Chocolate Cake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Mirj's Note:

    This is a superb chocolate cake, and has only 4 grams of fat per serving (but it's a small serving)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric



    1. 1
      Preheat oven to 350°F.
    2. 2
      Lightly oil a 12-cup bundt pan or coat it with nonstick cooking spray.
    3. 3
      Dust with flour and shake out excess.
    4. 4
      In a large mixing bowl, whisk together flour, white sugar, cocoa powder, baking soda, baking powder and salt.
    5. 5
      Add buttermilk, brown sugar, eggs, oil and vanilla.
    6. 6
      Beat on medium speed for 2 minutes.
    7. 7
      Whisk in coffee until well blended.
    8. 8
      Pour into the prepared pan.
    9. 9
      Bake for 35- 40 minutes or until a cake tester inserted in middle comes out clean.
    10. 10
      Cool the cake in the pan on a rack for 10 minutes; remove from the pan and let cool completely.
    11. 11
      Make icing: In a small bowl, whisk together the confectioner's sugar, vanilla and enough of the buttermilk to make a thick but pourable icing.
    12. 12
      Set the cake on a serving plate and drizzle the icing over the top.

    Ratings & Reviews:

    • on November 25, 2001


      Yummy! I made this on Nov 24th'2001 for my brother's b'day party. Everyone freaked out on it. It's delicious! I garnished it with blanched and chopped almonds and red glaze cherries. Besides that, I cut it into 2 halves in the middle so as to have 2 cakes and then, spread a layer of Lali's Homemade Chocolate Pudding on one cake and covered it with the other. Then, on top of this one, I put some more of her pudding. It was "YUM"! I clicked a snap too so as to remember how much I LOVED this cake. "This is her gift to me", my brother says:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2002


      Mirjam, this recipe is absolutely delicious! Rich, moist and deep dark chocolate! This cake really needs no frosting, it stands on it's own, although my husband loved the icing as well! If you are a true chocolate lover, you must try this wonderful cake! I made it exactly as the recipe called for. Thanks for posting this one, Mirjam. My family truly enjoyed every bite!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2002


      I have Wings! A chocolate Angel! This is fantastic--moist, light and deep chocolate flavor. On a scale of 1-10 this is a 12!!! Chocolate makes me happy & this did it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)


    Nutritional Facts for Died and Gone to Heaven Chocolate Cake

    Serving Size: 1 (97 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 237.9
    Calories from Fat 44
    Total Fat 4.9 g
    Saturated Fat 0.8 g
    Cholesterol 27.2 mg
    Sodium 334.1 mg
    Total Carbohydrate 47.1 g
    Dietary Fiber 1.7 g
    Sugars 34.2 g
    Protein 3.6 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes