Diane's Hash Browns Bake

READY IN: 1hr 15mins
Recipe by Jeff Hixson

This recipe is from my best friends Soon to be wife, very good for pot luck.

Top Review by LilPinkieJ

I loved the flavor if this. For the topping I used crushed Ritz crackers, but next time I will use corn flakes, or maybe both. The flavor is nice and smooth. I did use the frozen O'Brien style potatoes, and wouldn't suggest that. The green peppers in it were kind of mushy as were the potato cubes. Stick with the regular hash browns. I will make this again, as directed. Made and Reviewed for Bargain Basement tag - Thanks! :)

Ingredients Nutrition


  1. Mix all ingredients except topping and put in 9 x 13 greased pan.
  2. Mix topping ingredients and put over top.
  3. Bake at 350 for 1 hour.

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