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    You are in: Home / Recipes / Diane Style Casserole Recipe
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    Diane Style Casserole

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    dale!'s Note:

    This recipe is used with beef casserole base #48835 (recipe posted). It's really delicious and once the beef base is done it is so quick and easy to prepare.

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    Units: US | Metric


    1. 1
      Heat oil in a pan.
    2. 2
      Add garlic, cook one minute.
    3. 3
      Add undrained chopped tomatoes, sauce, cream, brandy and parsley.
    4. 4
      Simmer for 8 minutes until sauce is thickened.
    5. 5
      Add beef base and simmer another 10 minutes.
    6. 6
    7. 7
      Goes well with pasta or mashed potaotoes or vegetables.

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    Ratings & Reviews:

    • on August 11, 2007


      Made this yesterday with one of my Beef Casserole Base portions. YUMMY! Since I don't normally have brandy in the house I bought a small sample size bottle and that worked out perfect. In fact I have enough left for another time. Served it with pasta, which was okay, but DH and I think it would be better with mashed potatoes. Since there are only two of us in our household, this makes enough for two generous dinners. Easy, flexible meal on the table in a hurry. Thanks for sharing.

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    • on July 12, 2006


      Fantastic!! WOW! I followed the recipe exactly, used the Beef Casserole Base from the freezer, and it was delicious! Thank you for a wonderful introduction to OAMC! I'm so happy to have 5 more batches of base in the freezer and am looking forward to trying the other two variations this month! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2005


      I've made this a couple of times now. Once I served it with mashed potatoes and another time with egg noodles. Good and easy, highly recommended. A nice and quick weeknight meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Diane Style Casserole

    Serving Size: 1 (149 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 153.9
    Calories from Fat 115
    Total Fat 12.8 g
    Saturated Fat 6.2 g
    Cholesterol 33.1 mg
    Sodium 99.8 mg
    Total Carbohydrate 7.0 g
    Dietary Fiber 1.2 g
    Sugars 3.5 g
    Protein 1.6 g

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