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    You are in: Home / Recipes / Diana's Easy Crock Pot Pork Loin Recipe
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    Diana's Easy Crock Pot Pork Loin

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 07, 2012

      Awful....way way to salty..ruined a good piece of meat. I didnt even season my meat..i just seared and added the rest of the ingredients. My family hated it. Even my husband who is not picky at all. Would never make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2011

      this was YUMMY! I made a few small changes, used 1 can french onion soup and no beef broth or onion soup. Gravy was awesome and meat was so tender, just used tongs to tear apart.

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    • on April 05, 2011

    • on January 19, 2010

      Yum! I loved how easy and inexpensive this was to make. My pork loin was a little under 3 lbs. Used chicken broth because that's what I had on hand. Also added potatoes to the crockpot and served with salad. The meat turned out very tender when cooked on low for 7 hours. I will keep around and make many more times! Thank you Diana.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2010

      Very tasty. My family liked how the pork "flaked". The liquids made a nice sauce that we ate with the pork over rice with some sauteed shredded cabbage.

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    Nutritional Facts for Diana's Easy Crock Pot Pork Loin

    Serving Size: 1 (296 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 871.3
     
    Calories from Fat 522
    59%
    Total Fat 58.0 g
    89%
    Saturated Fat 17.9 g
    89%
    Cholesterol 204.1 mg
    68%
    Sodium 1065.3 mg
    44%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 1.2 g
    5%
    Sugars 2.0 g
    8%
    Protein 69.8 g
    139%

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