Total Time
30mins
Prep 15 mins
Cook 15 mins

Once Nee found out she was diabetic, she started saving recipes. I found this one a few weeks ago in one of her cookbooks.

Ingredients Nutrition

Directions

  1. Mix dry ingredients until well blended.
  2. Add remaining ingredients to moisten, stirring well.
  3. Drop by teaspoonful onto a lightly greased cookie sheet and bake at 375 degrees for 10-12 minutes.

Reviews

(1)
Most Helpful

These are really good cookies. I made them almost exactly as written, except I don't have any quick-cooking oats so I used the old-fashioned ones. The raisins, pecans and spices do serve to sweeten the cookies; if you hit an area that doesn't have any of the fruit or nuts you can taste the lack of sugar, but overall I was extremely impressed that there is no added sugar or sweetener of any kind. I will definitely make these again, maybe adding even more fruit and nuts to the next batch.

tobims September 16, 2010

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