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    You are in: Home / Recipes / Diabetic Grape Jelly Recipe
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    Diabetic Grape Jelly

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Northern_Reflectionz's Note:

    excellent on toast

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    Ingredients:

    Serves: 20

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Soften gelatin in 1/4 cup grape juice.
    2. 2
      In a heavy saucepan, bring remaining juice, orange rind and spices to a boil.
    3. 3
      Reduce heat and simmer until approximately 1 cup of grape juice has evaporated.
    4. 4
      Strain.
    5. 5
      Stir in softened gelatin.
    6. 6
      remove from heat and cool slightly.
    7. 7
      Stir in artificial sweetener.
    8. 8
      Serve chilled.
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    Nutritional Facts for Diabetic Grape Jelly

    Serving Size: 1 (38 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 23.8
     
    Calories from Fat 0
    13%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.3 mg
    0%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 5.6 g
    22%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    cloves

    artificial sweetener

    Detailed Nutrition Values About Nutrition Info

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