Diabetic Easter Fudge

READY IN: 5mins
Recipe by ElaineAnn

Easter treats are generally off limits to diabetics, but this will satisfy your "sweet tooth".

Top Review by BD_Woman

This did not work for me either. I believe I followed the directions but unfortunately it was a big disappointment. If someone who was successful in making this recipe could enlighten me as to what I did wrong I would certainly appreciate it. I would like to have a good recipe for sugar-free fudge, that's why I tried this one.

Ingredients Nutrition

Directions

  1. Melt chocolate in top of double boiler over boiling water. Add evaporated milk and mix. Cook for 3 minutes.
  2. Add vanilla, Splenda, and pudding mix.
  3. Spread on small pie pan or plate. Chill.
  4. Cut in 8 pieces. Form into egg-shaped balls and roll lightly in chopped nuts.
  5. Keep refrigerated.

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