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    You are in: Home / Recipes / Devonshire-Style Fruit Recipe
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    Devonshire-Style Fruit

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 12, 2004

      Delicious -- we had this as a fruit salad using strawberries, blueberries, kiwi and oranges. We will be having this often changing the fruits depending what is on hand. Thanks for sharing.

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    • on February 09, 2005

      It's the end of the shopping week and all we had left was an apple and an orange. Add a handful of thawed blueberries and this is a wonderful, simple way to perk them up and make dessert fruit special. I used yogurt cheese (labaneh) for the sour cream. Great recipe, TGirl. I'll use this one frequently.

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    Nutritional Facts for Devonshire-Style Fruit

    Serving Size: 1 (226 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 284.2
     
    Calories from Fat 57
    20%
    Total Fat 6.3 g
    9%
    Saturated Fat 3.8 g
    19%
    Cholesterol 12.6 mg
    4%
    Sodium 24.9 mg
    1%
    Total Carbohydrate 56.7 g
    18%
    Dietary Fiber 3.5 g
    14%
    Sugars 10.0 g
    40%
    Protein 3.5 g
    7%

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