Devilled Chicken
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 8 chicken thighs
- 2 tablespoons sugar
- 1 tablespoon ground ginger
- 1 tablespoon English mustard powder
- 1 tablespoon curry powder
- 2 ounces butter
- 2⁄3 cup tomato ketchup
- 1 tablespoon curry sauce
- 2 tablespoons soy sauce
directions
- Place the chicken portions on a board.
- Mix the sugar, ginger, mustard and curry powder together.
- Rub well into the surface of the chicken. Leave for 2 hours.
- Arrange the chicken on a grid in 2 roasting pans.
- Melt the butter and brush all over the chicken.
- Bake in a preheated moderately hot oven, 400°F for 30 minutes, until golden brown.
- Mix the ketchup and sauces together and brush over the chicken portions.
- Return to the oven for 10 minutes.
- Arrange on a warmed serving dish and serve immediately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)