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    You are in: Home / Recipes / Devilishly Divine Tropical Kabobs With a Devious Twist Recipe
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    Devilishly Divine Tropical Kabobs With a Devious Twist

    Devilishly Divine Tropical Kabobs With a Devious Twist. Photo by sassafrasnanc

    1/6 Photos of Devilishly Divine Tropical Kabobs With a Devious Twist

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Kim127's Note:

    This recipe is a result of the Zaar World Tour 2007 for the Caribbean Grilling/Jerk Challenge. Our team - The Devilishly Devious Diners - created this recipe with help and ingredients from all the members. We've included beef, chicken and shrimp but feel free to add or delete any of the different meats. We used our very own ellie_'s Jamaican Spice Mixture for the jerk seasoning. It was very good accompanied by a long grain and wild rice mixture as well as mama's kitchen Delish Sweet Potato "fries" Low Fat The rum soaked fruit is our devious contribution to this great recipe!

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    Ingredients:

    Yield:

    devious ...

    Units: US | Metric

    Directions:

    1. 1
      Mix together olive oil, apple cider vinegar, honey, Jamaican seasoning, and lime juice in a large glass bowl. Add meat and stir to coat. Let marinate for an hour or two.
    2. 2
      In another bowl, mix pineapple and mango with the rum. Let sit for an hour or two, stirring occasionally.
    3. 3
      Heat grill to medium low.
    4. 4
      Thread meats onto skewers, alternating with fruit and vegetables.
    5. 5
      Grill on medium low for about 20 minutes or until meats are cooked through.
    6. 6
      Serve with long grain/wild rice mixture and wedges of lime to squeeze over kabobs.

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    Ratings & Reviews:

    • on July 29, 2010

      55

    • on May 22, 2010

      55

      Outstanding! I used shrimp only, and I honestly did not miss the other meats. I also skipped the rice. The flavor from the marinade is incredible. I followed the recipe for that part exactly, using Ellie's Jamaican Spice Mixture for the seasoning. This is sure to become a summer staple for me, and I like that I can switch up the proteins and it'll still be delicious. Thanks so much!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 28, 2008

      55

      Yummy! We used the marinade overnight to just marinade some chicken breasts for the grill. It was delicious!! I can't wait to try it with the other meats and veggies! Thank yoU!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Devilishly Divine Tropical Kabobs With a Devious Twist

    Serving Size: 1 (2282 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 600.0
     
    Calories from Fat 243
    40%
    Total Fat 27.0 g
    41%
    Saturated Fat 6.2 g
    31%
    Cholesterol 197.2 mg
    65%
    Sodium 613.5 mg
    25%
    Total Carbohydrate 43.4 g
    14%
    Dietary Fiber 5.5 g
    22%
    Sugars 32.0 g
    128%
    Protein 40.6 g
    81%

    The following items or measurements are not included:

    caribbean jerk seasoning

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