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    You are in: Home / Recipes / Devilish Deviled Eggs Recipe
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    Devilish Deviled Eggs

    Devilish Deviled Eggs. Photo by *Parsley*

    1/1 Photo of Devilish Deviled Eggs

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    MizEmerilLagasse's Note:

    This is a very simple but wonderful deviled egg recipe that my mother use to make for me. This was always a favorite at barbecues and potlucks. Thank you for trying it. ENJOY!

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    deviled ...

    Units: US | Metric


    1. 1
      Peel and cut the eggs in two.
    2. 2
      Place the yolks in a small bowl and set the whites aside.
    3. 3
      Smash the yolks and whisk in the mayonnaise and mustard until smooth.
    4. 4
      Add the onions and pickles and whisk until combined.
    5. 5
      Spoon or pipe the yolk mixture into the egg whites and sprinkle with paprika.

    Browse Our Top Egg Recipes

    Ratings & Reviews:

    • on January 01, 2008


      while the minced onion (red) was great,,i would suggest that instead of 1 tablespoon of whole grain mustard,,,cut it in half,,,the full tablespoon was over powering,,,,,the picles where a graat ida,,,,thanks for posting

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    • on December 31, 2007


      Great deviled eggs! Loved the flavor from the whole grain mustard. These are sure to please deviled egg-lovers! Thanx for sharing your mom's recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Devilish Deviled Eggs

    Serving Size: 1 (398 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 54.7
    Calories from Fat 35
    Total Fat 3.9 g
    Saturated Fat 1.0 g
    Cholesterol 106.9 mg
    Sodium 90.6 mg
    Total Carbohydrate 1.4 g
    Dietary Fiber 0.0 g
    Sugars 0.6 g
    Protein 3.2 g

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