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    You are in: Home / Recipes / Devilish Almonds Les Fougeres Recipe
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    Devilish Almonds Les Fougeres

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    • on January 14, 2008

      I scaled this back to 1/2lb almonds (using 200g just under the half) and because the marinade mix was so little I used the mortar and pestle and then threw in the almonds to marinate for their 30 minutes but I had to take my oven (fan forced) back to 125 degree C (from the equivelent 150C/300F) and they only needed a final 15 minutes and they are deliciously spicy and oh so moorish (hard to stop at a few) and so much better than the commercial spicy nuts and work out cheaper to make my own. Thank you MarraMamba for a wonderful recipe. Made for Newest ZAAR Tag 08A.

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    Nutritional Facts for Devilish Almonds Les Fougeres

    Serving Size: 1 (1118 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 929.6
     
    Calories from Fat 722
    77%
    Total Fat 80.3 g
    123%
    Saturated Fat 6.1 g
    30%
    Cholesterol 0.0 mg
    0%
    Sodium 1756.0 mg
    73%
    Total Carbohydrate 33.3 g
    11%
    Dietary Fiber 18.1 g
    72%
    Sugars 8.8 g
    35%
    Protein 35.6 g
    71%

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