Deviled Steak Strips

READY IN: 1hr 10mins
Recipe by cuisinebymae

A simple, easy to make dinner. Good with rice, noodles, or mashed potatoes.

Top Review by Mrs. Duncan Mahogany

This was excellent. The sauce was outstanding. However, I think I must have cut the meat in the wrong direction, because supper was chewy. Well done!

Ingredients Nutrition


  1. Roll steak strips in flour.
  2. Brown strips and minced onion in hot oil in a skillet. Stir in 2 tablespoons flour, salt, pepper, and paprika. Stir in remaining ingredients.
  3. Bring to a boil. Reduce heat. Cover and simmer for 1 hour or until meat is tender.

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