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Chris, this was wonderful! I did add 1 tsp. sweet relish and sprinkled it with Paprika...But other than that, I followed the recipe to the letter, and it's a huge hit in my house! A definite keeper! I think the combination of the dijon mustard and the cider vinegar (I used apple cider vinegar) really made the difference! Tangy and very slightly sweet! Perfect!!! Thank you so much for posting this recipe! I will be making this one for now on for all outdoor family functions....:)

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Stacky5 October 01, 2005
Deviled Potato Salad