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    You are in: Home / Recipes / Deviled Eggs with Bacon and Cheddar Cheese Recipe
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    Deviled Eggs with Bacon and Cheddar Cheese

    Deviled Eggs with Bacon and Cheddar Cheese. Photo by Darkhunter

    1/1 Photo of Deviled Eggs with Bacon and Cheddar Cheese

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Joanie Grow's Note:

    Different then the regular ol' deviled eggs...

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    Ingredients:

    Yield:

    eggs

    Units: US | Metric

    Directions:

    1. 1
      Slice eggs in half lengthwise; remove yolks and set whites on a plate.
    2. 2
      In a small bowl, mash yolks.
    3. 3
      Stir in the mayonnaise, bacon, cheese, mustard and pepper.
    4. 4
      Stuff into egg whites.
    5. 5
      Cover and refrigerate until serving.
    6. 6
      *Note:As a substitute for honey mustard, combine 1-1/2 teaspoons Dijon mustard and 1-1/2 teaspoons honey.

    Browse Our Top Egg Recipes

    Ratings & Reviews:

    • on August 15, 2010

      45

      These were easy to do, and very flavorful. Different than the traditional filling, though. We also sprinkled with paprika before serving.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2009

      55

      Yummy! I love deviled eggs and could eat them every week, and this will definitely go in as one of my favorites. I wasn't too sure about the sweetness of the honey, but it really worked. Thnx for sharing your recipe, mommybusch. Made for PAC Fall 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2009

      55

      Five stars from my husband. He loved everything about this recipe. Like Susie D. I sprinkled the eggs with paprika before serving. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Deviled Eggs with Bacon and Cheddar Cheese

    Serving Size: 1 (780 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 135.3
     
    Calories from Fat 92
    68%
    Total Fat 10.2 g
    15%
    Saturated Fat 2.7 g
    13%
    Cholesterol 192.1 mg
    64%
    Sodium 172.4 mg
    7%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.4 g
    5%
    Protein 7.0 g
    14%

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