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Great combination of flavors. Nummy deviled eggs! Made for PAC Fall 2012.

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Lavender Lynn November 03, 2012

Tasty deviled eggs! The spicy mustard was a nice touch with the tang of the pickles. Thanks for sharing your recipe! Made for Fall PAC 2012

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loof November 02, 2012

Good eggs! I made as directed with pickle relish and mayo. I only made 3 eggs for 2 of us and I have to say that I only got 2 - my grandson scarfed down the rest. lol. Thanks Chef for a nice keeper. Made for Fall PAC 2012.

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lazyme October 25, 2012
Deviled Eggs