Total Time
20mins
Prep 20 mins
Cook 0 mins

What is a picnic without deviled eggs. I make them many ways and this is one way my DH's aunt makes them and they are very good.

Ingredients Nutrition

Directions

  1. Halve eggs lengthwise.
  2. Remove yolks; mash.
  3. All mayonnaise, lemon juice, grated onion, mustard, worcestershire sauce, salt and pepper; beat until fluffy.
  4. Refill egg whites.
  5. Garnish with paprika.

Reviews

(3)
Most Helpful

These are excellent! Amazing! Best deviled eggs i've ever tasted! No offense to my lovely mother, but she makes them with sweet relish and that just doesn't cut it for me. These were the perfect flavor.

I added some dill pickle slices. Just a few diced for extra flavor. I think they added some extra flair to this recipe. Thanks for the great recipe!!

ShortyBond May 15, 2011

A nice, nutritious snack with a little twist of Worchestershire and lemon for variety. We made these for the Kid Friendly cooking thread, but grownups will enjoy them too.

Lavender Lynn August 10, 2008

Very good! I halved the recipe and used a littlel less Worcestershire sauce. Thanks mommy for a nice snack that my DH and I enjoyed!

Sharon123 August 02, 2008

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