Deviled Eggs

READY IN: 15mins
Recipe by Mama's Kitchen (Hope)

I gave these a tasty SW twist. Hope you like them.

Top Review by twissis

We liked your tasty SW twist & our Post-Thanksgiving dinner guests did too. Miracle Whip is not imported to Iceland, so I used reg mayo + my supply of Recipe #118154 by Miss Annie. Served as part of a combo starter plate w/an international flavour & joined by Recipe #271457 by **Jubes** + Recipe #315903 by French Tart, it was well-received. It is fun to do things like this here in Iceland for our friends as they often do not know about delicious & primarily U.S. foods that we take for granted as commonplace cuisine. Congrats on your Wk 12 Football Pool win & thx for sharing this recipe w/us. :-)

Ingredients Nutrition

Directions

  1. Slice eggs in half the long way and scoop out yolks into bowl.
  2. Beat yolks with mixer on low speed to crumble into tiny pieces. Makes a smoother filling.
  3. With a spoon mix in remaining ingredients and spoon or pipe into depression in egg white halves.
  4. Garnish with salt and pepper and a sprinkle of paprika if you like.
  5. Serve cold.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a