Deviled Egg Dip
- Ready In:
- 21mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 8 eggs (hard-boiled)
- 1⁄4 cup mayonnaise
- 1 pickle, chopped
- 1 tablespoon yellow mustard
- 1 dash hot sauce
- 1 dash paprika
- salt, to taste
- pepper, to taste
- chives
directions
- Puree the eggs with the mayonnaise, pickle, mustard, hot sauce, paprika, salt, and pepper.
- Top with chives.
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RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.