Deviled Chicken Crock Pot

"Slow cooked chicken with a honey, mustard, garlic and curry sauce."
 
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photo by DeliciousAsItLooks photo by DeliciousAsItLooks
photo by DeliciousAsItLooks
photo by DeliciousAsItLooks photo by DeliciousAsItLooks
photo by DeliciousAsItLooks photo by DeliciousAsItLooks
photo by Liza at Food.com photo by Liza at Food.com
photo by *Parsley* photo by *Parsley*
Ready In:
8hrs 10mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • Place chicken in slow cooker.
  • Combine all remaining ingredients and pour over chicken.
  • Cook for 4 to 6 hours on high or 6 to 8 hours on low.
  • To freeze: Prepare and cook recipe as directed. Allow to cool and freeze in a freezer bag or container.
  • To serve: Reheat in the microwave.

Questions & Replies

  1. I don't understand why the carb count is so high. Does the count include the rice?
     
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Reviews

  1. I've cooked this for dinner today, and the flavor was pretty good, very different. But the sauce was way too greasy because of all the butter. If there was some kind of substitute for the butter, this would actually be pretty darn good. Good enough for 5 stars even.
     
  2. This was great. It had a very unique taste to it, in a good way! My hubby kept telling me how good it was! I did halve the recipe, but I used all three cloves of garlic still. It was divine! And to think it was so easy! Thanks for a great keeper!
     
  3. One of my go-to recipes that I've been making for years. The key is to calibrate correctly to your slow cooker. Mine knocks this recipe out in 1.5-2 hours ON LOW. Any more, and the chicken is badly overcooked. Use a meat thermometer instead of guessing.
     
  4. Made this tonight, turned out excellent! I did brown the chicken first. I used a Sweet & Spicy mustard mixed w/ Dijon, extra garlic. Cooked for 2 hours, At the end I removed the chicken, thickened the sauce with corn starch & hot sauce. Delicious & easy.
     
  5. I first had this while visiting Rome. Unbelievable! You don't have to be in Rome to enjoy this dish
     
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Tweaks

  1. Brown chicken first
     

RECIPE SUBMITTED BY

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