2 Reviews

Fantastic dish! Going in for round 3 in less than a month, its become a family favourite. If you wanna spice it up, i highly recommend Tobasco.

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William M. July 09, 2015

My mother used to make this when I was growing up... and it's every bit as awesome as I remember! Thanks for sharing this great relic recipe. This is being saved to my favorites!

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The Spice Guru August 30, 2013
Deviled Chicken