Dessert Chips
"Feeling the sweet "nom-noms" I was poking through the fridge when I found these (rather old) flour tortillas and nothing to go with them. A bit desperate (we keep the house rather healthy) I spotted the brown sugar and immediately started baking!"
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
40 wedges
- Serves:
- 3-4
ingredients
- 5 small flour tortillas
- 1⁄4 cup orange juice
- 1⁄2 cup brown sugar
- 1 tablespoon cinnamon
directions
- Preheat oven to 350.
- Spray a large cookie sheet with non-stick cooking spray.
- Stack and cut the tortillas into 8 equal wedges.
- Lay tortillas flat onto the cookie sheet, some overlap is okay.
- Spray the tortillas with non-stick cooking spray. (This will help with toasting.).
- Spritz tortilla wedges with orange juice.
- Sprinkle wedges with brown sugar and cinnamon.
- Place on the middle rack of the oven and bake for 5-10 minutes. (Depending on your oven settings!).
- Serve with ice cream or applesauce.
- Enjoy!
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Reviews
-
AWESOME lite snack! Two thumbs up! -
These were great!!!! We ate them plain and they were a very nice, light snack. And easy to prepare too! (:-{)} BillyBob
RECIPE SUBMITTED BY
My dad and I live in a small neighborhood just north of downtown Chicago. I'm going to school full-time and eBay for people to make pocket money. Since my dad is kind enough to support me in my dreams I cook for us about 4-5 times a week- so I'm always on the hunt for more recipes!
My favorite cookbook: Comes in the form of a TV Channel. I watch FoodTV night and day. (My favorite show? Alton Brown's Good Eats!)
One passion: I revel in planning parties. I love to do all events, but with my schedule I've kept it to pretty much just dinner parties.
My absolute favorite family time: I have 4 sisters and 1 brother (in MT, IL & CA), none of whom cook. But now that they're starting families of their own I get to tie them to the kitchen and show them how!
Biggest Pet Peeve: People walking around the kitchen while I'm cooking. I don't mind it if all 8 of my girlfriends sit at the kitchen table and gab- but I do slap the hands of anyone sticking a finger in my food to sample it unless offered. And people walking around blocking my way? Fugeddabout it!
