Total Time
40mins
Prep 30 mins
Cook 10 mins

quick,easy and tasty.serve with rice

Ingredients Nutrition

Directions

  1. heat in oil in a heavy pan or work.add the all vegetables and stirfry 4-5 minutes.
  2. Add the tomato sauce,dark and light soy sauce ,chilli sauce and dry chicken stock.
  3. Keep tossing in the wok.

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