Desert Paradise Fruit Leather
"This fruit leather takes a bit longer than others as it's primarily comprised of juice, but it's well worth it!"
- Ready In:
- 8hrs 5mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 (20 ounce) can pineapple in juice
- 1 large banana
- 1 cup prickly pear syrup (unsweetened)
- 1⁄2 cup orange juice
- cooking spray
directions
- Combine all ingredients in blender.
- Lightly spray plastic leather sheets with cooking spray.
- Dehydrate for 8-12 hours at 130 degrees until no longer tacky.
- Cut into pieces with pizza cutter wheel or kitchen shears.
- Roll up with wax paper and store in ziplock bags.
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RECIPE SUBMITTED BY
I live in the beautiful Sonoran Desert with my fiance and two labs. They are my guinea pigs right now as I'm writing a doggie cookbook; the neighbor dogs help out when they can... The weather here pretty much allows us to enjoy the outdoors all year round. We especially love camping, fishing, four-wheeling, concerts and BBQ's.
I enjoy cooking, (who would've guessed?) but find much more pleasure in baking. I fare well with the savory stuff, no complaints so far, Ahem, except for my noodle phase (but we won't go into that now). :D I love to try new recipes and experiment in the kitchen. It is a rare occasion if I don't alter a recipe in some way.
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
