Deron's Tuna Alfredo
"Although I haven't made this dish it appears to be a quick, simple and a tasty dish. Seems like it would be good for busy nights when you have somewhere to be, like football practice. My single brother in law made this dish up. It would be good for picky eaters, those who don't like onions or other added spices."
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 (4 7/8 ounce) package lipton alfredo noodles mix
- 1 (14 3/4 ounce) can golden white corn
- 1 (28 ounce) can sliced new potatoes
- 1 (6 ounce) can tuna, drained
- 4 ounces sour cream
- 1⁄2 cup mozzarella cheese
directions
- Cook your alfredo noodles until done. Following directions on the box in a big pot.
- Heat the new potatoes in the microwave until hot.
- Add the potatoes and other ingredients to the alfredo noodles.
- Simmer for 20 minutes.
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RECIPE SUBMITTED BY
sweethonesty24 Fleming
Westmoreland, Tn.
<p>I am a full time mom,with two girls 22, & 21 and a boy 18.I am a homemaker and I also take care of the books and pc work for our drywall bussiness. I have been married to the same man for 22 years. He's a wonderful husband and a wonderful father. I love to read suspense or mysteries. I come from a large family and so does my hubby, so we never have a dull moment...lol. Always something goin on. We have cats and dogs. We live in the country on a dead end road with lots of woods. Because we have such a big family, we're always looking for new dishes to try, so i really love this site. I think it is wonderful!</p>
