Derby Vegetables

PaulaG's Note:

This recipe is from Cooking With Mickey Volume II. It is served at Disney--MGM Studios Theme Park. Makes a wonderful vegetable dish freshly cooked or leftovers are delicious served cold the next day.

• Total Time: 30 mins
• Prep Time: 15 mins
• Cook Time: 15 mins

Ingredients:

Servings: 4

• 3 cups broccoli florets
• 2 medium carrots, cut in half lengthwise and then sliced in 1/8 inch slices
• 1 large red bell pepper, large dice
• 2 cups small mushrooms, stemmed and cut in half
• 1/8-1/4 cup fresh cilantro, chopped
• 2 tablespoons butter
• salt and pepper

Directions:

1. Steam the vegetables for 5 to 6 minutes or until partially cooked, set aside.
2. Melt the butter in a skillet, add steamed vegetables and cilantro; quickly saute until almost tender.
3. Sprinkle with salt and pepper and serve immediately. The vegetables should remain slightly crunchy for best flavor.

Reviews

[Derf]

We loved these lovely crunchy veggies! I used olive oil instead of the butter and had no cilantro so used parsley. Love this combination of veggies, thanks for posting, I will be making them again.

[jolynn25]

Delicious! I didn't have mushrooms, but added red onion. My children really liked it and asked for seconds.

[morgainegeiser]

Great veggies, can't wait to try it later in the season when we have more fresh veggies at the Farmers Market. Did cut out the yellow pepper, it was just a little too many peppers for me.